1907 Chinese famine | |
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| Total costs | N/A |
| Deaths | 25000000 |
The Chinese famine of 1907 was a crisis in northern China. The famine was triggered by heavy rains over the 1906 growing season.Bill Kte'pi estimated that 10 percent of the population of northern Jiangsu and parts of central China may have died, and put the death toll as possibly being as high as 25 million people, which would make it is the second-worst famine in recorded history. The Argus, a contemporary Australian newspaper, likewise reported on 22 February 1907 that '[t]en millions of Chinese were suffering' and that half would die without food aid.On 26 June 1907, The Argus reported that the crisis was at an end.
Source: Wikipedia Third plague pandemic (Bubonic plague) 1855-1960 | |
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| Total costs | N/A |
| Deaths | 15000000 |
The third plague pandemic was a major bubonic plague pandemic that began in Yunnan, China, in 1855 during the fifth year of the Xianfeng Emperor of the Qing dynasty. This episode of bubonic plague spread to all inhabited continents, and ultimately led to more than 12 million deaths in India and China (and perhaps over 15 million worldwide), with at least 10 million killed in India alone, making it one of the deadliest pandemics in history. According to the World Health Organization, the pandemic was considered active until 1960, when worldwide casualties dropped to 200 per year. Plague deaths have continued at a lower level for every year since. The name refers to this pandemic being the third major bubonic plague outbreak to affect European society. The first began with the Plague of Justinian, which ravaged the Byzantine Empire and surrounding areas in 541 and 542; the pandemic persisted in successive waves until the middle of the 8th century. The second began with the Black Death, which killed at least one third of Europe's population in a series of expanding waves of infection from 1346 to 1353; this pandemic recurred regularly until the 19th century. Casualty patterns indicate that waves of this late-19th-century/early-20th-century pandemic may have come from two different sources. The first was primarily bubonic and was carried around the world through ocean-going trade, through transporting infected persons, rats, and cargoes harboring fleas. The second, more virulent strain, was primarily pneumonic in character with a strong person-to-person contagion. This strain was largely confined to Asia, in particular Manchuria and Mongolia.
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