Zanzibar City vs Champagne

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Zanzibar City (or Zanzibar Town, often simply referred to as Zanzibar; Swahili: Jiji la Zanzibar; Arabic: مدينة زنجبار‎) is the capital and largest city of Zanzibar, in Tanzania. It is located on the west coast of Unguja, the main island of the Zanzibar Archipelago, roughly due north of Dar es Salaam across the Zanzibar Channel. It also serves as the capital of the Zanzibar Urban/West Region, and qualifies as a district, formally known as Zanzibar Urban District. In 2002 its population was 205,870.Zanzibar City comprises two main parts, Stone Town and Ng'ambo (literally: "The Other Side"); the two areas are historically divided by a creek, now marked by a large street called Creek Road.

Stone Town is the historical core of the city, former capital of the Zanzibar Sultanate; because of its unique architecture and culture, it was declared a UNESCO World Heritage Site in 2000. Ng'ambo is a much larger, modern area that developed around Stone Town after the Zanzibar Revolution, with office buildings and large apartment blocks such as those of the Michenzani neighbourhood.

Source: Wikipedia

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Champagne (, French: [ʃɑ̃paɲ]) is a French sparkling wine. The term Champagne can be used as a generic term for sparkling wine, but in the EU and some countries it is illegal to label any product Champagne unless it came from the Champagne wine region of France and is produced under the rules of the appellation. This alcoholic drink is produced from specific types of grapes grown in the Champagne region following rules that demand, among other things, specific vineyard practices, sourcing of grapes exclusively from designated places within the Champagne region, specific grape-pressing methods and secondary fermentation of the wine in the bottle to cause carbonation.

The grapes Pinot noir, Pinot meunier, and Chardonnay are primarily used to produce almost all Champagne, but small amounts of Pinot blanc, Pinot gris, Arbane, and Petit Meslier are vinified as well. Only these specific grapes grown according to appellation rules on designated plots of land within the appellation may be used to make Champagne. Champagne became associated with royalty in the 17th, 18th, and 19th centuries. The leading manufacturers made efforts to associate their Champagnes with nobility and royalty through advertising and packaging, which led to its popularity among the emerging middle class.

Source: Wikipedia