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Tashkent
Champagne

Tashkent vs Champagne

Tashkent
Champagne
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Tashkent

State

Country

Capital
Population 0

Informations

Tashkent (; Russian pronunciation: [tɐʂˈkʲent]; Russian: Ташкент, tr. Tashkent), or Toshkent (Uzbek pronunciation: [tɒʃˈkent]; Uzbek: Toshkent, Тошкент, تاشكینت‎), is the capital and largest city of Uzbekistan, as well as the most populous city in ex-Soviet Central Asia, with a population in 2018 of 2,485,900. It is in northeastern Uzbekistan, near the border with Kazakhstan. Before Islamic influence started in the mid 8th century AD, Tashkent was influenced by the Sogdian and Turkic cultures. After Genghis Khan destroyed it in 1219, it was rebuilt and profited from the Silk Road. From the 18th to the 19th century, the city became an independent city-state, before being re-conquered by the Khanate of Kokand.



In 1865, Tashkent fell to the Russian Empire, and became the capital of Russian Turkestan. In Soviet times, it witnessed major growth and demographic changes due to forced deportations from throughout the Soviet Union. Much of Tashkent was destroyed in the 1966 Tashkent earthquake, but it was rebuilt as a model Soviet city. It was the fourth-largest city in the Soviet Union at the time, after Moscow, Leningrad and Kyiv. Today, as the capital of an independent Uzbekistan, Tashkent retains a multiethnic population, with ethnic Uzbeks as the majority. In 2009, it celebrated its 2,200 years of written history.

Source: Wikipedia
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Champagne

StateAuvergne-Rhône-Alpes

Country

France
Capital
Population 598
Postcode07340

Informations

Champagne (, French: [ʃɑ̃paɲ]) is a French sparkling wine. The term Champagne can be used as a generic term for sparkling wine, but in the EU and some countries it is illegal to label any product Champagne unless it came from the Champagne wine region of France and is produced under the rules of the appellation. This alcoholic drink is produced from specific types of grapes grown in the Champagne region following rules that demand, among other things, specific vineyard practices, sourcing of grapes exclusively from designated places within the Champagne region, specific grape-pressing methods and secondary fermentation of the wine in the bottle to cause carbonation.



The grapes Pinot noir, Pinot meunier, and Chardonnay are primarily used to produce almost all Champagne, but small amounts of Pinot blanc, Pinot gris, Arbane, and Petit Meslier are vinified as well. Only these specific grapes grown according to appellation rules on designated plots of land within the appellation may be used to make Champagne. Champagne became associated with royalty in the 17th, 18th, and 19th centuries. The leading manufacturers made efforts to associate their Champagnes with nobility and royalty through advertising and packaging, which led to its popularity among the emerging middle class.

Source: Wikipedia

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