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Huaraz ([waˈɾas]) (from Quechua: Waraq or Waras, "dawn"), founded as San Sebastián de Huaraz, is a city in Peru. It is the capital of the Ancash Region (State of Ancash) and the seat of government of Huaraz Province. The urban area's population is distributed over the districts of Huaraz and Independencia. The city is located in the middle of the Callejon de Huaylas Valley and on the right side of the river Santa. The city has an elevation of approximately 3050 metres above sea level. The built-up area covers 8 km2 and has a population of 120,000 inhabitants, making it the second largest city in the central Peruvian Andes after the city of Huancayo. It is the 22nd largest city in Peru. Huaraz is the seat of the province's Roman Catholic Bishop and the site of the cathedral.
Huaraz is the main financial and trade center of the Callejón de Huaylas and the main tourist destination of Ancash region. Moreover, is one of the biggest towns in the Peruvian Andes. Huaraz is the main destinations for winter sports and adventure. Many visitors from around the world come to the city for practicing sports as climbing, hiking, mountain biking and snowboarding, and also to visit the glaciers and mountains of the Cordillera Blanca, mainly Mount Huascarán, which is considered the tallest mountain in tropics, all of them located in Huascarán National Park which UNESCO declared a nature world heritage site.
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Salt is a mineral composed primarily of sodium chloride (NaCl), a chemical compound belonging to the larger class of salts; salt in its natural form as a crystalline mineral is known as rock salt or halite. Salt is present in vast quantities in seawater, where it is the main mineral constituent. The open ocean has about 35 grams (1.2 oz) of solids per liter of sea water, a salinity of 3.5%.
Salt is essential for life in general, and saltiness is one of the basic human tastes. Salt is one of the oldest and most ubiquitous food seasonings, and salting is an important method of food preservation.
Some of the earliest evidence of salt processing dates to around 6,000 BC, when people living in the area of present-day Romania boiled spring water to extract salts; a salt-works in China dates to approximately the same period. Salt was also prized by the ancient Hebrews, the Greeks, the Romans, the Byzantines, the Hittites, Egyptians, and the Indians. Salt became an important article of trade and was transported by boat across the Mediterranean Sea, along specially built salt roads, and across the Sahara on camel caravans. The scarcity and universal need for salt have led nations to go to war over it and use it to raise tax revenues. Salt is used in religious ceremonies and has other cultural and traditional significance.
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