Fortaleza vs Champagne

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Fortaleza ([foxtaˈlezɐ], locally [fɔɦtaˈlezɐ], Portuguese for Fortress) is the state capital of Ceará, located in Northeastern Brazil. It belongs to the Metropolitan mesoregion of Fortaleza and microregion of Fortaleza. It is Brazil's 5th largest city and the twelfth richest city in the country in GDP. It also has the third richest metropolitan area in the North and Northeast regions. It is an important industrial and commercial center of Brazil, the nation's eighth largest municipality in purchasing power. According to the Ministry of Tourism, the city reached the mark of second most desired destination of Brazil and fourth among Brazilian cities in tourists received.

The BR-116, the most important highway of the country, starts in Fortaleza. The municipality is part of the Common Market of Mercosur Cities, and also the Brazilian state capital which is closest to Europe, 5608 km (3484 miles) from Lisbon, Portugal.To the north of the city lies the Atlantic Ocean; to the south are the municipalities of Pacatuba, Eusébio, Maracanaú and Itaitinga; to the east is the municipality of Aquiraz and the Atlantic Ocean; and to the west is the municipality of Caucaia. Residents of the city are known as Fortalezenses. Fortaleza is one of the three leading cities in the Northeast region together with Recife and Salvador.

Source: Wikipedia

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Champagne (, French: [ʃɑ̃paɲ]) is a French sparkling wine. The term Champagne can be used as a generic term for sparkling wine, but in the EU and some countries it is illegal to label any product Champagne unless it came from the Champagne wine region of France and is produced under the rules of the appellation. This alcoholic drink is produced from specific types of grapes grown in the Champagne region following rules that demand, among other things, specific vineyard practices, sourcing of grapes exclusively from designated places within the Champagne region, specific grape-pressing methods and secondary fermentation of the wine in the bottle to cause carbonation.

The grapes Pinot noir, Pinot meunier, and Chardonnay are primarily used to produce almost all Champagne, but small amounts of Pinot blanc, Pinot gris, Arbane, and Petit Meslier are vinified as well. Only these specific grapes grown according to appellation rules on designated plots of land within the appellation may be used to make Champagne. Champagne became associated with royalty in the 17th, 18th, and 19th centuries. The leading manufacturers made efforts to associate their Champagnes with nobility and royalty through advertising and packaging, which led to its popularity among the emerging middle class.

Source: Wikipedia