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Erfurt vs. Salt - Comparison of sizes
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Erfurt
Salt

Erfurt vs Salt

Erfurt
Salt
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Erfurt

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Erfurt ( AIR-furt, AIR-foort; German pronunciation: [ˈɛʁfʊʁt] (listen)) is the capital and largest city in the state of Thuringia, central Germany. Erfurt lies in the southern part of the Thuringian Basin, within the wide valley of the Gera river. It is located 100 km (62 mi) south-west of Leipzig, 300 km (186 mi) south-west of Berlin, 400 km (249 mi) north of Munich and 250 km (155 mi) north-east of Frankfurt. Together with a string of neighbouring cities Gotha, Weimar, Jena and others, Erfurt forms the central metropolitan corridor of Thuringia called Thüringer Städtekette (German "Thuringian city chain") with over 500,000 inhabitants. Erfurt's old town is one of the best preserved medieval city centres in Germany. Tourist attractions include the Krämerbrücke (Merchants' bridge), the Old Synagogue, the ensemble of Erfurt Cathedral and Severikirche (St Severus's Church) and Petersberg Citadel, one of the largest and best preserved town fortresses in Europe. The city's economy is based on agriculture, horticulture and microelectronics. Its central location has led to it becoming a logistics hub for Germany and central Europe. Erfurt hosts the second-largest trade fair in eastern Germany (after Leipzig) as well as the public television children's channel KiKa.



The city is situated on the Via Regia, a medieval trade and pilgrims' road network. Modern day Erfurt is also a hub for ICE high speed trains and other German and European transport networks. Erfurt was first mentioned in 742, as Saint Boniface founded the diocese. Although the town did not belong to any of the Thuringian states politically, it quickly became the economic centre of the region and it was a member of the Hanseatic League. It was part of the Electorate of Mainz during the Holy Roman Empire, and later became part of the Kingdom of Prussia in 1802. From 1949 until 1990 Erfurt was part of the German Democratic Republic (East Germany). The University of Erfurt was founded in 1379, making it the first university to be established within the geographic area which constitutes modern-day Germany. It closed in 1816 and was re-established in 1994, with the main modern campus on what was a teachers' training college. Martin Luther (1483–1546) was its most famous student, studying there from 1501 before entering St Augustine's Monastery in 1505. Other noted Erfurters include the medieval philosopher and mystic Meister Eckhart (c. 1260–1328), the Baroque composer Johann Pachelbel (1653–1706) and the sociologist Max Weber (1864–1920).

Source: Wikipedia
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Salt

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Salt is a mineral composed primarily of sodium chloride (NaCl), a chemical compound belonging to the larger class of salts; salt in its natural form as a crystalline mineral is known as rock salt or halite. Salt is present in vast quantities in seawater, where it is the main mineral constituent. The open ocean has about 35 grams (1.2 oz) of solids per liter of sea water, a salinity of 3.5%. Salt is essential for life in general, and saltiness is one of the basic human tastes. Salt is one of the oldest and most ubiquitous food seasonings, and salting is an important method of food preservation. Some of the earliest evidence of salt processing dates to around 6,000 BC, when people living in the area of present-day Romania boiled spring water to extract salts; a salt-works in China dates to approximately the same period. Salt was also prized by the ancient Hebrews, the Greeks, the Romans, the Byzantines, the Hittites, Egyptians, and the Indians. Salt became an important article of trade and was transported by boat across the Mediterranean Sea, along specially built salt roads, and across the Sahara on camel caravans. The scarcity and universal need for salt have led nations to go to war over it and use it to raise tax revenues. Salt is used in religious ceremonies and has other cultural and traditional significance.



Salt is processed from salt mines, and by the evaporation of seawater (sea salt) and mineral-rich spring water in shallow pools. Its major industrial products are caustic soda and chlorine; salt is used in many industrial processes including the manufacture of polyvinyl chloride, plastics, paper pulp and many other products. Of the annual global production of around two hundred million tonnes of salt, about 6% is used for human consumption. Other uses include water conditioning processes, de-icing highways, and agricultural use. Edible salt is sold in forms such as sea salt and table salt which usually contains an anti-caking agent and may be iodised to prevent iodine deficiency. As well as its use in cooking and at the table, salt is present in many processed foods. Sodium is an essential nutrient for human health via its role as an electrolyte and osmotic solute. Excessive salt consumption may increase the risk of cardiovascular diseases, such as hypertension, in children and adults. Such health effects of salt have long been studied. Accordingly, numerous world health associations and experts in developed countries recommend reducing consumption of popular salty foods. The World Health Organization recommends that adults should consume less than 2,000 mg of sodium, equivalent to 5 grams of salt per day.

Source: Wikipedia

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