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Champagne vs. Sibut - Comparison of sizes
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Champagne
Sibut

Champagne vs Sibut

Champagne
Sibut
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Champagne

StateAuvergne-Rhône-Alpes

Country

France
Capital
Population 598
Postcode07340

Informations

Champagne (, French: [ʃɑ̃paɲ]) is a French sparkling wine. The term Champagne can be used as a generic term for sparkling wine, but in the EU and some countries it is illegal to label any product Champagne unless it came from the Champagne wine region of France and is produced under the rules of the appellation. This alcoholic drink is produced from specific types of grapes grown in the Champagne region following rules that demand, among other things, specific vineyard practices, sourcing of grapes exclusively from designated places within the Champagne region, specific grape-pressing methods and secondary fermentation of the wine in the bottle to cause carbonation.



The grapes Pinot noir, Pinot meunier, and Chardonnay are primarily used to produce almost all Champagne, but small amounts of Pinot blanc, Pinot gris, Arbane, and Petit Meslier are vinified as well. Only these specific grapes grown according to appellation rules on designated plots of land within the appellation may be used to make Champagne. Champagne became associated with royalty in the 17th, 18th, and 19th centuries. The leading manufacturers made efforts to associate their Champagnes with nobility and royalty through advertising and packaging, which led to its popularity among the emerging middle class.

Source: Wikipedia
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Sibut

State

Country

Capital
Population 0

Informations

Sibut (French pronunciation: ​[siby(t)]), formerly Fort Sibut (French: Fort-Sibut) is the capital of Kémo, one of the 14 prefectures of the Central African Republic. An important transport hub, it is situated 188 km (117 mi) north of the capital Bangui and is known for its market. Sibut is located at the Northern end of the paved road coming from the capital, Bangui. At Sibut, two major provincial roads split, one going North to Kaga Bandoro, and the other east towards Bomimi, a thriving agricultural village of 450 people, 12 km (7.5 mi) from Sibut. The town of Sibut sits on the banks of the Kémo, a minor tributary of the Ubangi River about 150 km (93 mi) long.



Formerly an important route of supply and communication between Fort de Possel on the Ubangi and the French settlements around Lake Chad, the river is now non-navigable even with small watercraft. The present city has one high school which also serves as a landing strip, and a market. Local food in street cafes include gozo (cassava) and peanut spinach sauce, along with various species of bushmeat. Local drink includes palm wine and 33 beer. The Peace Corps had volunteers located in Sibut until the coup d'état of 1996.

Source: Wikipedia

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