Cardiff | |
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State | Alabama |
Country | United States |
Capital | |
Population | 0 |
Cardiff (; Welsh: Caerdydd [kairˈdiːð, kaːɨrˈdɨːð] (listen)) is a city, a principal area and the capital of Wales. Officially known as the City and County of Cardiff, it is the United Kingdom's eleventh-largest city and the chief commercial centre of Wales. Cardiff is the base for the Senedd, most national cultural institutions and the Welsh media. At the 2011 census, the unitary authority area population was estimated to be 346,090, and the wider urban area 479,000. In 2011, Cardiff was sixth in the world in the National Geographic magazine's list of alternative tourist destinations. Cardiff is the most popular visitor destination in Wales with 21.3 million visitors in 2017.Cardiff is the county town of the historic county of Glamorgan, and in 1974, South Glamorgan. Cardiff is part of the Eurocities network of the largest European cities. A small town until the early 19th century, its prominence as a major port for the transport of coal following the arrival of industry in the region contributed to its rise as a major city. In 1905, Cardiff was made a city and proclaimed the capital of Wales in 1955. In the 2011 Census, the population was 346,100. The Cardiff Built-up Area covers a slightly larger area outside the county boundary and includes the towns of Dinas Powys and Penarth.
Since the 1980s, Cardiff has seen significant development.
Champagne | |
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State | New Aquitaine |
Country | France |
Capital | |
Population | 611 |
Postcode | 17620 |
Champagne (, French: [ʃɑ̃paɲ]) is a French sparkling wine. The term Champagne can be used as a generic term for sparkling wine, but in the EU and some countries it is illegal to label any product Champagne unless it came from the Champagne wine region of France and is produced under the rules of the appellation. This alcoholic drink is produced from specific types of grapes grown in the Champagne region following rules that demand, among other things, specific vineyard practices, sourcing of grapes exclusively from designated places within the Champagne region, specific grape-pressing methods and secondary fermentation of the wine in the bottle to cause carbonation.
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