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Banja Luka vs. Champagne - Comparison of sizes
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Banja Luka
Champagne

Banja Luka vs Champagne

Banja Luka
Champagne
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Banja Luka

StateRepublika Srpska

Country

B&H
Capital
Population 0
Postcode4

Informations

Banja Luka (Serbian Cyrillic: Бања Лука, pronounced [bǎɲa lǔːka] (listen)) or Banjaluka (Бањалука [baɲalǔːka]) is the second largest city in Bosnia and Herzegovina and the de facto capital and 2nd largest city of [Bosnia]. It is the traditional centre of the densely-forested Bosanska Krajina region of northwestern Bosnia. According to the 2013 census, the city proper has a population of 138,963, while its administrative area comprises a total of 185,042 inhabitants.



The city is home to the University of Banja Luka as well as numerous state and entity institutions of Bosnia and Herzegovina. The city lies on the Vrbas River and is well known in the countries of the former Yugoslavia for being full of tree-lined avenues, boulevards, gardens, and parks.

Source: Wikipedia
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Champagne

StateAuvergne-Rhône-Alpes

Country

France
Capital
Population 598
Postcode07340

Informations

Champagne (, French: [ʃɑ̃paɲ]) is a French sparkling wine. The term Champagne can be used as a generic term for sparkling wine, but in the EU and some countries it is illegal to label any product Champagne unless it came from the Champagne wine region of France and is produced under the rules of the appellation. This alcoholic drink is produced from specific types of grapes grown in the Champagne region following rules that demand, among other things, specific vineyard practices, sourcing of grapes exclusively from designated places within the Champagne region, specific grape-pressing methods and secondary fermentation of the wine in the bottle to cause carbonation.



The grapes Pinot noir, Pinot meunier, and Chardonnay are primarily used to produce almost all Champagne, but small amounts of Pinot blanc, Pinot gris, Arbane, and Petit Meslier are vinified as well. Only these specific grapes grown according to appellation rules on designated plots of land within the appellation may be used to make Champagne. Champagne became associated with royalty in the 17th, 18th, and 19th centuries. The leading manufacturers made efforts to associate their Champagnes with nobility and royalty through advertising and packaging, which led to its popularity among the emerging middle class.

Source: Wikipedia

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